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Thai Kitchen Restaurant
Online Ordering Menu
1060 Boston Post Rd
Guilford, CT 06437
(203) 600-1327
4:30 PM - 9:00 PM
We're sorry. Thai Kitchen Restaurant is not accepting online orders at this time.
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APPETIZERS
A1. Summer Roll
Shrimp, lettuce, carrot, and vermicelli with brown sauce.
$8.95
A2. Crispy Vegetable Spring Roll
Vegetables and taro with pineapple sauce.
$7.95
A3. Green Emerald Dumplings
Steamed vegetable dumplings with sesame dipping sauce.
$7.95
A5. Roti Canai
Flaky and delicious flatbread served with curry.
$7.95
A6. Angel Shrimp
Shrimp rolled in egg roll skin with pineapple sauce.
$9.95
A6. Crab Rangoons
Crispy, creamy, and delectable crabmeat-filled fried wontons.
$8.95
A7. Chicken Satay
Marinated with satay seasoning with a side of peanut sauce.
$8.95
A7. Beef Satay
Marinated with satay seasoning, with a side of peanut sauce.
$8.95
A8. Crispy Pork Spring Roll
Spring rolls made with juicy pork.
$8.95
A9. Fried Chicken Wings
Coated in delicious spices and fried to perfection.
$8.95
SOUPS
S1. Tom Yum Koong Soup
Classic spicy Thai soup with lemongrass, galangal, and fresh lime.
$5.95+
S2. Tom Kha Kai Soup
Traditional coconut soup with chicken.
$5.95+
SALADS
Y1. Som Tum Salad
Traditional Thai papaya salad.
$10.95
Y2. Chicken Mango Salad
Grilled sliced chicken with fresh mango, cilantro, scallions, red onions, fresh chili, and lime.
$11.95
Y3. Yum Nua Yang
Grilled sliced beef with cilantro, scallion, onions, and lime.
$13.95
FRIED RICE & NOODLES
R1. House Fried Rice
Fried jasmine rice with Asian veggies, tomatoes, onions, and eggs.
$11.95+
R2. Hot Basil Fried Rice
Fried rice with veggies, chili, onion, basil, peppers, and eggs.
$11.95+
R3. Pineapple Fried Rice
Fried rice cooked with curry powder and veggies topped with pineapple chunks.
$11.95+
N1. Pad Thai
Traditional Thai-style noodles.
$11.95+
N2. Pad See Ew
Flat rice noodles stir-fried with black bean sauce, veggies, and egg.
$11.95+
N3. Drunken Noodles
Spicy flat rice noodles with veggies, garlic, basil, and egg.
$11.95+
N4. Tom Yum Noodle Soup
Rice noodles in tom yum soup with veggies and cilantro.
$11.95+
N5. Pho Noodle Soup
Rice noodle soup, bean sprouts, basil, and lime.
$11.95+
THAI BBQ
B1. BBQ Garlic Chicken
Marinated chicken with garlic sauce and sticky rice.
$14.95+
B2. BBQ Pork
Pork marinated with Thai herbs and sticky rice.
$14.95+
THAI WOK
Served with a side of rice.
T1. Asian Eggplant
Stir-fried eggplant with veggies in brown sauce.
$11.95+
T2. Himmapan
Bok choy, bell peppers, onions, carrots, pineapple, cashew nuts, and pik pow sauce.
$11.95+
T3. Thai Basil
Asian veggies, onion, carrot, garlic, pepper, and hot basil sauce.
$11.95+
T4. Rama Dish
Steamed mixed veggies with curry and peanut sauce.
$11.95+
T5. Thai Lemongrass
Napa, bok choy, lemongrass, onion, bell peppers, carrots, and sriracha.
$11.95+
KAENG
K1. Red Curry
Spicy with bamboo shoots, basil, and assorted veggies.
$11.95+
K2. Green Curry
Sweet spicy curry with bamboo shoots, veggie, and basil.
$11.95+
K3. Massaman Curry
Mildly spicy, rich, savory curry, with potato, carrots, and onion.
$11.95+
K4. Jungle Curry
Very spicy without coconut milk, kachai root, and basil.
$11.95+
CHEF SPECIALS
C1. Shrimp Mango Curry
Fresh mango, yellow curry sauce, and shrimp.
$15.95+
C2. Salmon Green Curry
Steamed salmon, veggies, green curry sauce, and basil.
$15.95+
C3. Bangkok Stir-Fried
Chicken stir-fried with ginger, veggie, and sesame seed.
$13.95+
C4. Thai Chicken Teriyaki
Chicken stir-fried with ginger, veggies, and sesame seeds.
$13.95+
C5. Crazy Lamb
Stir-fried lamb with young pepper, kachai, chile, and basil.
$16.95+
C6. Beef Macadamia
Flank steak with marinated and stir-fried with vegetables and macadamia nuts.
$16.95+
DESSERTS
D1. Coconut Sticky Rice with Mango
Sweet sticky rice with mango slices.
$7.95
D2. Fried Banana
Crispy banana wrapped in spring roll paper, topped with honey.
$6.95
EXTRAS
E1. Jasmine Rice
$2.00
E1. Brown Rice
$2.00
E3. Steamed Noodles
$2.00
DRINKS
E4. Soda
$1.25
E4. Water
$1.25
E5. Thai Iced Tea
$3.00
E5. Thai Iced Coffee
$3.00
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